Quattro Quarti
Bianco

VARIETY
25% Insolia -25% Grecanico, 25% Catarratto – 25%Carricante
APPELLATION
Terre Siciliane Igp
HARVEST TIME
End of August – September
HARVEST METHOD
by hands
PRUNIG SYSTEM
Double Guyot
SOIL
White soil 350-500 metres above sea level
ALCOHOL
12,5% vol
CLOSURE
Natural cork
AGING
4 months on fine lees

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