Nero d’Avola

Deep ruby red in color, this wine presents fruity aromas ranging from licorice to wild berries.


Technical Sheet

Grape Variety

Nero d'Avola

Alcohol content

13,5%

Denomination

Sicilia DOC

Cantine Ermes


In the Vineyard

Harvest period

Early September

Harvest type

Mechanical

Training System

Guyot

Soil

Medium-textured soils with a predominant clay-limestone composition, rich in organic matter and iron.

In the Cellar

Aging

Aged in stainless steel for about 4 months, with a brief passage in wood before bottling.

Closure

Cork
On the palate, it has a full body, complemented by soft, round tannins. It offers good persistence, leading to a fruity finish.

Pairings

Red meats and roasts

Game

Aged cheeses

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