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Vento di mare

Moscato BIO

In vigna

In the vineyard

  • Harvest time

    Early September

  • HARVEST METHOD

    By hands

  • PRUNIG SYSTEM

    Guyot

  • Soil

    Relatively deep alluvial based soils of medium texture

In the cellar

  • Aging

    In autoclave for about 2 months and two additional months of aging on the yeastin

  • Closure

    Screw cap

Cantina Sicilia

Vento di Mare Moscato sparkling is produced from grapes grown in picturesque vineyards located on the sunny island of Sicily.

This refreshing wine delights with aromas of orange blossom, white peach, a hint of tropical fruit and offers a well balanced finish.

ricetta

Wine and food paring

  • Vanilla ice cream

  • Apple pie